Scrape Result 1758
Id 2,412,413
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Created Epoch 1,731,202,257
Modified Epoch 1,753,644,695
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Created 11/9/24, 7:30 PM
Modified 7/27/25, 2:31 PM
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Salva Pastry/Bread Oven, New, Unused

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https://facebook.com/marketplace/item/515667194774531/

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Robert M. Krohn

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Salva Pastry/Bread Oven, New, Unused - $16,000.00

This is a new, unused Salva double-deck pastry/bread oven. For those who know pastry ovens around the world, Salva is one of the industry leaders (since 1943), with unparalleled control, heat distribution and flexibility. This is a model NXE-30 VAPOR, with electrical requirements of 208-240 volt, 3 phase. The size is 74.6” (w) x 52.4” (d) x 65.9” (h) and the weight is 1,698 lbs. Inside the baking chambers, the base is ceramic (for crusty bread bottoms) and the heat is from both the bottom and top. There is programmable steam injection; bread ovens have steam injection to help the dough expand fully during baking by keeping the surface moist, allowing for a better "oven spring" and resulting in a larger, more evenly risen loaf with a crispy, shiny crust. The touch controls will accept up to 100 programs, the maximum oven temperature is 570 degrees and there is super-efficient insulation. In most jurisdictions, this does not need to be under a hood, it is vented with a 7.9” (round) vent duct. The oven is sold with its undershelf stand and commercial casters. I have three restaurants and five Salva ovens and I don’t have enough room for this one. There is a minor scratch on the side. List price on the oven is $39,999, my sell price is $16,000, including delivery in the Baltimore/DC metropolitan area. I am available to answer any questions, and the oven may be inspected near Odenton, MD. I also have a smaller Salva oven (a KX-9+H) for sale, without a stand, for $6,950 (list price $14,999), including local delivery in the Baltimore/DC region.
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Robert M. Krohn

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https://www.facebook.com/Robert-M-Krohn-110672078156026/

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